
Sticky Nashville Chicken & Rice
Our own recipe
Ingredients
- 2 tbspvegetable oil
- 2 tbspsalted butter
- 1Vidalia (sweet) onion, diced
- 2 lbschicken, diced in bite sized pieces
- 6 clovesminced garlic
- 2 cupschicken broth
- 2 cupsjasmine rice
- 1 bunchscallions, thinly sliced
- 1/3 cuphot sauce (Frank's red hot)
- 1/3 cupvegetable oil
- 1 tbspbrown sugar
- 1 tbspcayenne pepper
- 2 tsppaprika
- 1 tspchili powder
Method
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