Honey BBQ Chicken Tenders with Creamy Potato & Spinach Salad
- Time
- 35 min
- Serves
- 4
Ingredients
- 1 (5 oz) pkgbaby spinach
- 1 ½ lbchicken breasts, boneless skinless
- 2 lbnew potatoes
- ½ cupplain Greek yogurt
- 2shallots
- apple cider vinegar
- black pepper
- chili powder
- Dijon mustard
- dill, dried
- extra virgin olive oil
- garlic powder
- honey
- ketchup
- mayonnaise
- onion powder
- parsley flakes
- salt
- Worcestershire sauce
Cookware
- chef's knife
- colander
- cutting board
- grill pan, outdoor grill, or skillet
- large pot
- measuring cups
- measuring spoons
- mixing bowls
- tongs
- whisk or fork
Per serving
- Calories
- 626
- Protein
- 48g
- Carbs
- 60g
- Fat
- 22g
- Fiber
- 8g
- Sodium
- 493mg
Method
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