
Smoked Salmon Sushi Stacks with Ginger Rice & Avocado-Cucumber Salad
- Time
- 40 min
- Serves
- 4
- Style
- Default
Ingredients
- 2avocados
- 1English cucumber
- 2 clovesgarlic
- 2 (1 inch) piecesginger root
- 1 small bunchgreen onions (scallions)
- 1 cupjasmine rice
- 2 (4 oz) pkgssmoked salmon
- 1 (8 oz) pkgsugar snap peas
- 1yellow bell pepper
- brown sugar
- chili powder
- mayonnaise
- rice vinegar
- salt
- sesame seeds
- soy sauce
- toasted sesame oil
Cookware
- baking sheet pan
- chef's knife
- colander
- cutting board
- garlic press (optional)
- measuring cups
- measuring spoons
- mixing bowls
- small saucepan
- stirring spoon
- whisk or fork
Per serving
- Calories
- 704
- Protein
- 20g
- Carbs
- 61g
- Fat
- 44g
- Fiber
- 11g
- Sodium
- 1212mg
Method
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