Warm Macaroni Salad with Sausage, Bell Pepper, Corn, Tomato & Parsley
- Time
- 35 min
- Serves
- 4
- Style
- Default auto-gluten-free
Ingredients
- 1 cupfrozen corn
- 8 ozgluten-free macaroni (elbow) pasta
- 2 pintsgrape tomatoes
- 1 small bunchItalian (flat-leaf) parsley
- 1lemon
- 2orange bell peppers
- 4pork sausages
- 1 mediumred onion
- black pepper
- extra virgin olive oil
- Italian seasoning
- salt
Cookware
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- grater (optional)
- large pot
- measuring cups
- measuring spoons
- mixing bowls
- nonstick skillet
- stirring spoon
- tongs
Per serving
- Calories
- 682
- Protein
- 25g
- Carbs
- 65g
- Fat
- 37g
- Fiber
- 6g
- Sodium
- 702mg
Method
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