"Deviled Egg" Pasta Salad with Cucumber, Bell Pepper, Celery & Parsley
- Time
- 30 min
- Serves
- 4
- Style
- Default auto-gluten-free
Ingredients
- 2 stickscelery
- 6eggs
- 1English cucumber
- 10 ozgluten-free rotini pasta
- 1 small bunchItalian (flat-leaf) parsley
- 2red bell peppers
- 2shallots
- apple cider vinegar
- black pepper
- Dijon mustard
- mayonnaise
- paprika
- salt
Cookware
- chef's knife
- colander
- cutting board
- large pot
- measuring cups
- measuring spoons
- medium saucepan
- mixing bowls
- stirring spoon
Per serving
- Calories
- 676
- Protein
- 16g
- Carbs
- 67g
- Fat
- 39g
- Fiber
- 6g
- Sodium
- 208mg
Method
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