Shrimp, Avocado & Grapefruit Salad
- Time
- 35 min
- Serves
- 4
- Style
- Classic
Ingredients
- 2avocados
- 2 headsbutter (Boston) lettuce
- 2 clovesgarlic
- 2grapefruits
- 1lime
- 1 ½ lbraw peeled shrimp, fresh or frozen
- black pepper
- honey
- salt
- virgin coconut oil
Cookware
- chef's knife
- colander
- cutting board
- garlic press (optional)
- measuring spoons
- mixing bowls
- salad spinner (optional)
- stainless steel skillet
- tongs
- whisk or fork
Per serving
- Calories
- 414
- Protein
- 27g
- Carbs
- 28g
- Fat
- 24g
- Fiber
- 10g
- Sodium
- 975mg
Method
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