Southwest Chicken Salad with Creamy Yogurt Dressing
- Time
- 40 min
- Serves
- 4
- Style
- Classic
Ingredients
- 2avocados
- 1 (15 oz) canblack beans
- 1 lbchicken breasts, boneless skinless
- 2 earscorn
- 1 small bunchgreen onions (scallions)
- ½ cupplain Greek yogurt
- 2red bell peppers
- 1 headromaine lettuce
- 4small corn tortillas
- 2tomatoes
- black pepper
- chili powder
- cumin, ground
- extra virgin olive oil
- garlic powder
- paprika
- salt
- virgin coconut oil
Cookware
- baking sheet pan
- can opener
- chef's knife
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- stainless steel or cast iron skillet
- tongs
- whisk or fork
Per serving
- Calories
- 649
- Protein
- 43g
- Carbs
- 60g
- Fat
- 30g
- Fiber
- 22g
- Sodium
- 359mg
Method
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