Crispy Prosciutto, Peach & Mozzarella Sandwich with Italian Salad
- Time
- 20 min
- Serves
- 4
- Style
- Default auto-gluten-free
Ingredients
- 1 (6 oz) jarartichoke hearts, marinated
- 1 (8 oz) pkgfresh mozzarella cheese
- 8 slicesgluten-free bread
- ¼ cupItalian salad dressing
- 2peaches
- 16 slicesprosciutto
- 2 heartsromaine hearts
- 2tomatoes
- black pepper
- mayonnaise
- salt
Cookware
- baking sheet pan
- chef's knife
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- oven mitts
- toaster (optional)
- tongs
Per serving
- Calories
- 630
- Protein
- 32g
- Carbs
- 47g
- Fat
- 37g
- Fiber
- 7g
- Sodium
- 1931mg
Method
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