Deli Turkey Sandwich with Sun-Dried Tomato Aioli & Side Salad
- Time
- 15 min
- Serves
- 4
- Style
- Default auto-gluten-free
Ingredients
- ½ cupbalsamic vinaigrette
- 2 headsbutter (Boston) lettuce
- 1English cucumber
- 8 slicesgluten-free bread
- 16 ozoven roasted turkey breast, sliced
- 1red bell pepper
- ½ cupsun-dried tomato pesto
- 2tomatoes
- mayonnaise
Cookware
- chef's knife
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- stirring spoon
- toaster (optional)
- tongs
Per serving
- Calories
- 594
- Protein
- 24g
- Carbs
- 43g
- Fat
- 38g
- Fiber
- 5g
- Sodium
- 1772mg
Method
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