Veggie Sausage Salad with Walnuts, Goat Cheese & Blueberry Dressing
- Time
- 30 min
- Serves
- 4
- Style
- Vegetarian
Ingredients
- 2 (6 oz) pkgsblueberries
- 1English cucumber
- 1 small pkgfresh basil
- 1 (4 oz) loggoat cheese
- 4pre-cooked vegan sausage
- 2 (5 oz) pkgsspring mix (mixed greens)
- ⅔ cupwalnuts
- balsamic vinegar
- black pepper
- Dijon mustard
- extra virgin olive oil
- honey
- salt
Cookware
- chef's knife
- colander
- cutting board
- grill pan, outdoor grill, or skillet
- hand or regular blender
- measuring cups
- measuring spoons
- mixing bowls
- tongs
Per serving
- Calories
- 600
- Protein
- 31g
- Carbs
- 34g
- Fat
- 42g
- Fiber
- 8g
- Sodium
- 1011mg
Method
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