Pasta Salad with Ham, Cheese, Mixed Veggies & Italian Dressing
- Time
- 25 min
- Serves
- 4
- Style
- Default auto-gluten-free
Ingredients
- 1 (18 oz) bagbroccoli florets
- 2 mediumcarrots
- 1English cucumber
- 10 ozgluten-free rotini pasta
- 16 ozham steak, boneless
- ½ cupItalian salad dressing
- 1 cupshredded cheese, Italian blend
- 2yellow bell peppers
- salt
Cookware
- chef's knife
- colander
- cutting board
- large pot
- measuring cups
- measuring spoons
- mixing bowls
- stirring spoon
- vegetable peeler
Per serving
- Calories
- 629
- Protein
- 39g
- Carbs
- 79g
- Fat
- 19g
- Fiber
- 8g
- Sodium
- 1996mg
Method
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