Creamy Indian Veggie Ground Stew with Spinach, Cauliflower & Cilantro
- Time
- 35 min
- Serves
- 4
- Style
- Vegetarian
Ingredients
- 4 mediumcarrots
- 40 fl ozchicken or vegetable broth
- 1 small bunchcilantro
- 1 (16oz) bagfrozen chopped spinach
- 2 (12 oz) bagsfrozen, riced cauliflower
- 8 fl ozheavy whipping cream
- 16 ozveggie ground, plant based
- cornstarch
- curry powder
- garam masala
- salt
- virgin coconut oil
Cookware
- chef's knife
- colander
- cutting board
- ladle
- large pot
- measuring cups
- measuring spoons
- stirring spoon
- vegetable peeler
Per serving
- Calories
- 691
- Protein
- 36g
- Carbs
- 40g
- Fat
- 47g
- Fiber
- 14g
- Sodium
- 701mg
Method
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