Broiled Pork Chops with Sautéed Red Cabbage
- Time
- 35 min
- Serves
- 4
- Style
- Classic
Ingredients
- 2Gala apples
- 4pork chops, bone-in
- 1 small headred cabbage
- 1 mediumred onion
- apple cider vinegar
- black pepper
- chili powder
- salt
- virgin coconut oil
Cookware
- broiler pan or baking dish
- chef's knife
- cutting board
- measuring spoons
- oven mitts
- stainless steel or cast iron skillet
- stirring spoon
- tongs
Per serving
- Calories
- 542
- Protein
- 43g
- Carbs
- 26g
- Fat
- 30g
- Fiber
- 6g
- Sodium
- 154mg
Method
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