Warm Goat Cheese, Parmesan & Sun-Dried Tomato Stuffed Mushrooms
- Time
- 40 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 lbcremini mushrooms
- 2 clovesgarlic
- 1 (4 oz) loggoat cheese
- ⅓ cupParmesan cheese, shredded
- 4sun-dried tomatoes, oil-packed
- crushed red pepper
- extra virgin olive oil
- Italian seasoning
- salt
Cookware
- baking sheet pan
- chef's knife
- colander
- cutting board
- garlic press (optional)
- measuring cups
- measuring spoons
- mixing bowls
- oven mitts
- tongs
Per serving
- Calories
- 167
- Protein
- 12g
- Carbs
- 7g
- Fat
- 11g
- Fiber
- 1g
- Sodium
- 276mg
Method
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