Grilled Ribeye with Spicy Miso Sauce & Sesame Steamed Veggies
- Time
- 30 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 (18 oz) bagbroccoli florets
- 2 (10 oz) bagscauliflower florets
- 45 mlmiso paste, white
- 1 ½ lbribeye steak
- 1shallot
- black pepper
- brown sugar
- chili-garlic sauce
- garlic powder
- salt
- sesame seeds
- toasted sesame oil
Cookware
- aluminum foil
- chef's knife
- colander
- cutting board
- grill pan, outdoor grill, or skillet
- large pot
- measuring spoons
- mixing bowls
- stirring spoon
- tongs
Per serving
- Calories
- 685
- Protein
- 40g
- Carbs
- 24g
- Fat
- 50g
- Fiber
- 8g
- Sodium
- 598mg
Method
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