Grilled Chili Tofu Skewers with Ranch Cabbage, Apple & Cucumber Slaw
- Time
- 30 min
- Serves
- 4
- Style
- Vegetarian
Ingredients
- 2avocados
- 1English cucumber
- 2 (12 oz) pkgsextra firm tofu
- 2Granny Smith apples
- 90 mlranch dressing
- 1 (14 oz) bagshredded cabbage (coleslaw mix)
- chili powder
- extra virgin olive oil
- garlic powder
- salt
Cookware
- baking sheet pan
- chef's knife
- colander
- cutting board
- grill pan, outdoor grill, or skillet
- measuring cups
- measuring spoons
- metal or wooden skewers (optional)
- mixing bowls
- stirring spoon
- tongs
Per serving
- Calories
- 568
- Protein
- 22g
- Carbs
- 36g
- Fat
- 42g
- Fiber
- 14g
- Sodium
- 247mg
Method
Log in needed to view all details.