Mexican-Style Scrambled Eggs with Bell Pepper, Green Onion & Tortillas
- Time
- 20 min
- Serves
- 4
- Style
- Default auto-gluten-free
Ingredients
- 1 small bunchcilantro
- 12eggs
- 1 small bunchgreen onions (scallions)
- 1jalapeño pepper
- 2red bell peppers
- 8small corn tortillas
- black pepper
- chili powder
- coriander, ground
- extra virgin olive oil
- hot sauce
- salt
Cookware
- chef's knife
- colander
- cutting board
- measuring spoons
- mixing bowls
- nonstick skillet
- stirring spoon
- whisk or fork
Per serving
- Calories
- 370
- Protein
- 21g
- Carbs
- 30g
- Fat
- 19g
- Fiber
- 6g
- Sodium
- 292mg
Method
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