Sesame-Ginger Tossed Salad with Edamame, Mango, Cabbage & Almonds
- Time
- 20 min
- Serves
- 4
- Style
- Default
Ingredients
- ⅔ cupalmonds, sliced
- 2avocados
- 3 cupsedamame
- 1English cucumber
- 1mango
- 2 heartsromaine hearts
- 160 mlsesame ginger dressing
- 1 (14 oz) bagshredded cabbage (coleslaw mix)
- sesame seeds
Cookware
- chef's knife
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- tongs
- vegetable peeler
Per serving
- Calories
- 682
- Protein
- 24g
- Carbs
- 49g
- Fat
- 49g
- Fiber
- 21g
- Sodium
- 436mg
Method
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