Chicken, Mushroom & Green Pea Skillet with Quinoa
- Time
- 45 min
- Serves
- 4
- Style
- Classic
Ingredients
- 1 lbchicken breasts, boneless skinless
- 8 fl ozchicken or vegetable broth
- 2 cupsfrozen peas
- 1 small bunchItalian (flat-leaf) parsley
- 1 cupquinoa
- 2shallots
- 1 lbwhite mushrooms
- black pepper
- salt
- virgin coconut oil
- white wine vinegar
Cookware
- chef's knife
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- small saucepan
- stainless steel or cast iron skillet
- stirring spoon
- tongs
Per serving
- Calories
- 456
- Protein
- 41g
- Carbs
- 45g
- Fat
- 14g
- Fiber
- 8g
- Sodium
- 162mg
Method
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