
Grilled Halibut with Mango-Avocado Salsa & Basmati Rice
- Time
- 40 min
- Serves
- 4
- Style
- Classic
Ingredients
- 2avocados
- 1 cupbasmati rice
- 1 small bunchcilantro
- 1 ½ lbhalibut fillet
- 2jalapeño peppers
- 2limes
- 2mangoes
- black pepper
- extra virgin olive oil
- salt
Cookware
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- grill pan, outdoor grill, or skillet
- measuring cups
- measuring spoons
- mixing bowls
- small saucepan
- spatula
- vegetable peeler
Per serving
- Calories
- 658
- Protein
- 39g
- Carbs
- 74g
- Fat
- 25g
- Fiber
- 11g
- Sodium
- 138mg
Method
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