Sweet Potato & Black Bean Chili with Avocado
- Time
- 35 min
- Serves
- 4
- Style
- Classic
Ingredients
- 2avocados
- 2 (15 oz) cansblack beans
- 1 small bunchcilantro
- 2 (14.5 oz) cansdiced tomatoes
- 4 clovesgarlic
- 1 mediumred onion
- 1 ½ lbsweet potatoes
- black pepper
- chili powder
- cumin, ground
- salt
- virgin coconut oil
Cookware
- can opener
- chef's knife
- colander
- cutting board
- garlic press (optional)
- measuring spoons
- medium saucepan
- mixing bowls
- stirring spoon
- vegetable peeler
Per serving
- Calories
- 585
- Protein
- 19g
- Carbs
- 90g
- Fat
- 20g
- Fiber
- 32g
- Sodium
- 630mg
Method
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