Spicy Cajun Shrimp Stew with Green Onions, Bell Pepper, Celery & Rice
- Time
- 30 min
- Serves
- 2
Ingredients
- ½ cupbasmati rice
- 2 stickscelery
- 8 fl ozchicken or vegetable broth
- ½ (14.5 oz) candiced tomatoes
- 1green bell pepper
- ½ small bunchgreen onions (scallions)
- 4 fl ozheavy whipping cream
- ¾ lbraw peeled shrimp, fresh or frozen
- all-purpose flour
- black pepper
- butter, unsalted
- Cajun seasoning
- hot sauce
- salt
- Worcestershire sauce
Cookware
- can opener
- chef's knife
- colander
- cutting board
- measuring cups
- measuring spoons
- medium saucepan
- mixing bowls
- small saucepan
- stirring spoon
Per serving
- Calories
- 695
- Protein
- 33g
- Carbs
- 58g
- Fat
- 37g
- Fiber
- 5g
- Sodium
- 2057mg
Method
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