Steak & Kale Caesar Salad with Creamy Parmesan Dressing
- Time
- 35 min
- Serves
- 4
- Style
- Classic
Ingredients
- 2 clovesgarlic
- 2 buncheskale
- 1lemon
- 1 ozParmesan cheese
- ½ cupplain Greek yogurt
- 1 ½ lbstriploin (New York strip) steak
- 2whole grain buns or rolls
- black pepper
- Dijon mustard
- salt
- virgin coconut oil
- Worcestershire sauce
Cookware
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- garlic press (optional)
- grater
- measuring cups
- measuring spoons
- mixing bowls
- stainless steel or cast iron skillet
- tongs
- whisk or fork
Per serving
- Calories
- 586
- Protein
- 47g
- Carbs
- 21g
- Fat
- 36g
- Fiber
- 3g
- Sodium
- 252mg
Method
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