Classic Spaghetti & Meatballs with Tomato Sauce
- Time
- 40 min
- Serves
- 4
- Style
- Classic Gluten-Free
Ingredients
- 1 (5 oz) pkgbaby spinach
- 1 (14.5 oz) candiced tomatoes
- 4 clovesgarlic
- 10 ozgluten-free spaghetti pasta
- 1 small bunchItalian (flat-leaf) parsley
- 1 ½ lblean ground beef
- 1 ozParmesan cheese
- 2 (8 oz) canstomato sauce
- 1 mediumyellow onion
- black pepper
- crushed red pepper
- extra virgin olive oil
- gluten-free bread crumbs
- Italian seasoning
- salt
Cookware
- can opener
- chef's knife
- colander
- cutting board
- garlic press (optional)
- grater
- measuring cups
- measuring spoons
- medium saucepan
- mixing bowls
- stainless steel sauté pan
- stirring spoon
- tongs
Per serving
- Calories
- 799
- Protein
- 44g
- Carbs
- 75g
- Fat
- 38g
- Fiber
- 8g
- Sodium
- 174mg
Method
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