Spicy Cauliflower "Steaks" with Zesty Cashew Cream & Dressed Greens
- Time
- 30 min
- Serves
- 2
Ingredients
- ½ cupcashews, roasted unsalted
- 1 medium headcauliflower
- ½ small bunchgreen onions (scallions)
- 1lime
- ⅛ cupnutritional yeast flakes
- ½ (5 oz) pkgspring mix (mixed greens)
- all-purpose flour
- black pepper
- chili-garlic sauce
- crushed red pepper
- extra virgin olive oil
- garlic powder
- paprika
- pure maple syrup
- red wine vinegar
- salt
- soy sauce
Cookware
- aluminum foil
- baking sheet pan
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- grater (optional)
- hand or regular blender
- measuring cups
- measuring spoons
- mixing bowls
- oven mitts
- spatula
- stirring spoon
- tongs
- whisk or fork
Per serving
- Calories
- 540
- Protein
- 18g
- Carbs
- 41g
- Fat
- 38g
- Fiber
- 11g
- Sodium
- 115mg
Method
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