Chickpea Waldorf Salad with Apples, Celery, Grapes & Walnuts
- Time
- 30 min
- Serves
- 4
- Style
- Classic
Ingredients
- 1 (5 oz) pkgbaby spinach
- 4 stickscelery
- 2Gala apples
- 2 (15 oz) cansgarbanzo beans (chickpeas)
- 1 cupplain Greek yogurt
- ½ lbred grapes
- 1 cupwalnuts
- apple cider vinegar
- black pepper
- Dijon mustard
- honey
- salt
Cookware
- can opener
- chef's knife
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- whisk or fork
Per serving
- Calories
- 493
- Protein
- 21g
- Carbs
- 63g
- Fat
- 21g
- Fiber
- 14g
- Sodium
- 355mg
Method
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