Mango-Avocado Quinoa Bowl with Black Beans
- Time
- 35 min
- Serves
- 4
- Style
- Vegan
Ingredients
- 1avocado
- 2 (15 oz) cansblack beans
- 1 small bunchcilantro
- 1lime
- 2mangoes
- 1 cupquinoa
- 1 mediumred onion
- black pepper
- extra virgin olive oil
- pure maple syrup
- salt
Cookware
- can opener
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- nonstick skillet
- small saucepan
- stirring spoon
- vegetable peeler
- whisk or fork
Per serving
- Calories
- 606
- Protein
- 20g
- Carbs
- 97g
- Fat
- 18g
- Fiber
- 24g
- Sodium
- 516mg
Method
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