Spicy Peanut Tofu Bowl with Kale & Savory Sesame Rice
- Time
- 35 min
- Serves
- 4
- Style
- Gluten-Free
Ingredients
- 2 mediumcarrots
- 2 (12 oz) pkgextra firm tofu
- 2 clovesgarlic
- 2 (1 inch) piecesginger root
- 1 cupjasmine rice
- 2 buncheskale
- chili-garlic sauce
- natural peanut butter
- pure maple syrup
- sesame seeds
- tamari soy sauce
- toasted sesame oil
Cookware
- baking sheet pan
- chef's knife
- colander
- cutting board
- garlic press (optional)
- grater (optional)
- measuring cups
- measuring spoons
- mixing bowls
- nonstick skillet
- small saucepan
- stirring spoon
- tongs
- whisk or fork
Per serving
- Calories
- 712
- Protein
- 30g
- Carbs
- 68g
- Fat
- 39g
- Fiber
- 6g
- Sodium
- 78mg
Method
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