Keto Ricotta Breakfast Porridge
- Time
- 10 min
- Serves
- 4
- Style
- Default
Ingredients
- 4 fl ozheavy whipping cream
- ¼ cuppecan halves
- 1 (15 oz) pkgricotta cheese
- butter, unsalted
- cinnamon, ground
Cookware
- chef's knife
- cutting board
- measuring cups
- measuring spoons
- medium saucepan
- stirring spoon
Per serving
- Calories
- 544
- Protein
- 13g
- Carbs
- 5g
- Fat
- 53g
- Fiber
- 1g
- Sodium
- 104mg
Method
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