Honey Walnut Shrimp with Broccoli & Rice
- Time
- 30 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 cupbasmati rice
- 2 crownsbroccoli
- 16 fl ozchicken or vegetable broth
- 1 ½ lbraw peeled shrimp, fresh or frozen
- ½ cupwalnuts
- chili-garlic sauce
- crushed red pepper
- extra virgin olive oil
- garlic powder
- honey
- mayonnaise
Cookware
- chef's knife
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- nonstick skillet
- small saucepan
- spatula
- stirring spoon
- whisk or fork
Per serving
- Calories
- 708
- Protein
- 34g
- Carbs
- 54g
- Fat
- 41g
- Fiber
- 4g
- Sodium
- 1093mg
Method
Log in needed to view all details.