Tortilla Egg Roll with Prosciutto, Mozzarella & Basil
- Time
- 15 min
- Serves
- 4
- Style
- Default
Ingredients
- 8eggs
- ½ small pkgfresh basil
- 4large flour tortillas
- ½ (8 oz) blockmozzarella cheese
- 8 slicesprosciutto
- crushed red pepper
- extra virgin olive oil
Cookware
- aluminum foil
- chef's knife
- colander
- cutting board
- grater
- measuring spoons
- mixing bowls
- nonstick skillet
- spatula
- whisk or fork
Per serving
- Calories
- 479
- Protein
- 29g
- Carbs
- 34g
- Fat
- 25g
- Fiber
- 2g
- Sodium
- 1248mg
Method
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