Lebanese-Style Beef Kabobs with Cucumber-Tomato Salad & Paprika Yogurt
- Time
- 40 min
- Serves
- 4
- Style
- Default
Ingredients
- 1English cucumber
- 2 clovesgarlic
- 1 small bunchItalian (flat-leaf) parsley
- 1 ½ lblean ground beef
- 1 cupplain Greek yogurt
- 1 mediumred onion
- 4tomatoes
- black pepper
- cayenne pepper
- cinnamon, ground
- cumin, ground
- extra virgin olive oil
- paprika
- red wine vinegar
- salt
Cookware
- aluminum foil
- baking sheet pan
- chef's knife
- colander
- cutting board
- garlic press (optional)
- grill pan, outdoor grill, or skillet
- measuring cups
- measuring spoons
- metal or wooden skewers (optional)
- mixing bowls
- stirring spoon
- whisk or fork
Per serving
- Calories
- 563
- Protein
- 41g
- Carbs
- 15g
- Fat
- 38g
- Fiber
- 4g
- Sodium
- 156mg
Method
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