Pan-Fried Cherry Tomatoes with Basil & Feta over Toast
- Time
- 15 min
- Serves
- 4
- Style
- Default auto-gluten-free
Ingredients
- ½ (4 oz) pkgcrumbled feta cheese
- 1 small pkgfresh basil
- 2 clovesgarlic
- 4 slicesgluten-free bread
- 2 pintsgrape tomatoes
- 2shallots
- black pepper
- butter, unsalted
- oregano, dried
- salt
Cookware
- chef's knife
- colander
- cutting board
- garlic press (optional)
- measuring cups
- measuring spoons
- nonstick skillet
- stirring spoon
- toaster (optional)
Per serving
- Calories
- 249
- Protein
- 5g
- Carbs
- 23g
- Fat
- 16g
- Fiber
- 3g
- Sodium
- 275mg
Method
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