Hot Italian Sausage Sandwich with Peppers, Onions & Mozzarella
- Time
- 35 min
- Serves
- 4
- Style
- Vegetarian auto-gluten-free
Ingredients
- 2 clovesgarlic
- 4gluten-free buns or rolls
- 1green bell pepper
- ⅔ (8 oz) blockmozzarella cheese
- 4pre-cooked vegan sausage
- 2red bell peppers
- 1 (8 oz) cantomato sauce
- 1 mediumyellow onion
- crushed red pepper
- extra virgin olive oil
- Italian seasoning
- salt
Cookware
- baking sheet pan
- can opener
- chef's knife
- colander
- cutting board
- garlic press (optional)
- grater
- measuring spoons
- mixing bowls
- oven mitts
- stirring spoon
- tongs
Per serving
- Calories
- 629
- Protein
- 35g
- Carbs
- 50g
- Fat
- 36g
- Fiber
- 12g
- Sodium
- 1403mg
Method
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