Grilled Vegan Sausage Dogs with Cauliflower "Potato Salad"
- Time
- 30 min
- Serves
- 4
- Style
- Vegan auto-gluten-free
Ingredients
- 1 medium headcauliflower
- 2 stickscelery
- 1 small bunchfresh dill
- 4gluten-free buns or rolls
- 4pre-cooked vegan sausage
- 1shallot
- black pepper
- curry powder
- Dijon mustard
- extra virgin olive oil
- garlic powder
- ketchup
- paprika
- red wine vinegar
- salt
- vegan mayonnaise
Cookware
- aluminum foil
- chef's knife
- colander
- cutting board
- grill pan, outdoor grill, or skillet
- large pot
- measuring spoons
- mixing bowls
- stirring spoon
- tongs
- whisk or fork
Per serving
- Calories
- 655
- Protein
- 29g
- Carbs
- 52g
- Fat
- 42g
- Fiber
- 13g
- Sodium
- 1387mg
Method
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