Broiled Chicken Thighs & Mushrooms with Creamy Zucchini-Parmesan Rice
- Time
- 35 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 cupbasmati rice
- 24 fl ozchicken or vegetable broth
- 2 lbchicken thighs, boneless skinless
- 1 small pkgchives
- 3 ozParmesan cheese
- 1 lbwhite mushrooms
- 2 mediumzucchini squash
- black pepper
- cayenne pepper
- extra virgin olive oil
- garlic powder
- salt
Cookware
- baking sheet pan
- chef's knife
- colander
- cutting board
- grater
- measuring cups
- measuring spoons
- medium saucepan
- oven mitts
- stirring spoon
- tongs
Per serving
- Calories
- 695
- Protein
- 64g
- Carbs
- 48g
- Fat
- 27g
- Fiber
- 3g
- Sodium
- 289mg
Method
Log in needed to view all details.