Sirloin Steak with Basil Compound Butter, Roasted Potatoes & Snap Peas
- Time
- 35 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 small pkgfresh basil
- 2 clovesgarlic
- 1lemon
- 1 lbnew potatoes
- 1 ½ lbstriploin (New York strip) steak
- 2 (8 oz) pkgsugar snap peas
- black pepper
- butter, unsalted
- Italian seasoning
- salt
Cookware
- aluminum foil
- baking sheet pan
- chef's knife
- colander
- cutting board
- garlic press (optional)
- grater (optional)
- measuring spoons
- mixing bowls
- nonstick skillet
- oven mitts
- stirring spoon
- tongs
Per serving
- Calories
- 680
- Protein
- 42g
- Carbs
- 28g
- Fat
- 46g
- Fiber
- 6g
- Sodium
- 102mg
Method
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