Turkey Patties over Tex-Mex Caesar with Black Beans & Tortilla Chips
- Time
- 40 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 (15 oz) canblack beans
- 1 small bunchcilantro
- ⅔ cupfrozen corn
- 4 clovesgarlic
- 1 pintgrape tomatoes
- 1 small bunchgreen onions (scallions)
- 1 ½ lbground turkey
- 1lime
- 2 ozParmesan cheese
- ½ cupplain Greek yogurt
- 2 headsromaine lettuce
- 4small corn tortillas
- black pepper
- chili powder
- Dijon mustard
- extra virgin olive oil
- oregano, dried
- salt
- Worcestershire sauce
Cookware
- baking sheet pan
- can opener
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- garlic press (optional)
- grater
- grill pan, outdoor grill, or skillet
- measuring cups
- measuring spoons
- mixing bowls
- oven mitts
- spatula
- tongs
- whisk or fork
Per serving
- Calories
- 692
- Protein
- 55g
- Carbs
- 53g
- Fat
- 32g
- Fiber
- 18g
- Sodium
- 442mg
Method
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