Sausage with Honey-Chili Glazed Brussels Sprouts & Carrots over Rice
- Time
- 35 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 ½ lbBrussels sprouts
- 4 mediumcarrots
- 1 cupjasmine rice
- 1lime
- 4pork sausages
- black pepper
- chili-garlic sauce
- garlic powder
- honey
- salt
- toasted sesame oil
Cookware
- baking sheet pan
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- measuring cups
- measuring spoons
- medium saucepan
- mixing bowls
- oven mitts
- stirring spoon
- tongs
- vegetable peeler
- whisk or fork
Per serving
- Calories
- 660
- Protein
- 28g
- Carbs
- 70g
- Fat
- 31g
- Fiber
- 9g
- Sodium
- 771mg
Method
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