British-Style Sausage with Mashed Potatoes, Onion Gravy & Kale Salad
- Time
- 35 min
- Serves
- 4
- Style
- Dairy-Free
Ingredients
- 16 fl ozchicken or vegetable broth
- 1 pintgrape tomatoes
- 1 bunchkale
- 4pork sausages
- 1 mediumred onion
- 6 mediumyellow potatoes
- all-purpose flour
- black pepper
- Dijon mustard
- extra virgin olive oil
- salt
- thyme, dried
- white wine vinegar
Cookware
- chef's knife
- colander
- cutting board
- large pot
- measuring cups
- measuring spoons
- mixing bowls
- nonstick skillet
- potato masher
- stirring spoon
- tongs
- vegetable peeler
- whisk or fork
Per serving
- Calories
- 703
- Protein
- 28g
- Carbs
- 65g
- Fat
- 38g
- Fiber
- 10g
- Sodium
- 794mg
Method
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