Broiled Lemon Cod with Bean, Corn, Cucumber, Avocado & Cilantro Salad
- Time
- 30 min
- Serves
- 4
- Style
- Dairy-Free
Ingredients
- 1avocado
- 2 (15 oz) cansblack beans
- 1 small bunchcilantro
- 1 ½ lbcod fillet
- 1English cucumber
- 1 cupfrozen corn
- 2lemons
- 2red bell peppers
- black pepper
- coriander, ground
- extra virgin olive oil
- garlic powder
- honey
- salt
Cookware
- aluminum foil
- baking sheet pan
- can opener
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- grater (optional)
- measuring cups
- measuring spoons
- mixing bowls
- oven mitts
- spatula
- stirring spoon
- whisk or fork
Per serving
- Calories
- 566
- Protein
- 40g
- Carbs
- 61g
- Fat
- 20g
- Fiber
- 21g
- Sodium
- 1032mg
Method
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