
Creamy Sundried Tomato & Spinach Linguine Pasta
- Time
- 35 min
- Serves
- 4
- Style
- Classic
Ingredients
- 1 (5 oz) pkgbaby spinach
- 4 clovesgarlic
- 12 ozlinguine pasta
- 1 ozParmesan cheese
- ½ cupplain Greek yogurt
- 12sun-dried tomatoes, oil-packed
- 2 (8 oz) canstomato sauce
- 1 mediumyellow onion
- basil, dried
- black pepper
- crushed red pepper
- extra virgin olive oil
- salt
Cookware
- can opener
- chef's knife
- colander
- cutting board
- garlic press (optional)
- grater
- large pot
- measuring cups
- measuring spoons
- salad spinner (optional)
- stainless steel sauté pan
- stirring spoon
Per serving
- Calories
- 492
- Protein
- 20g
- Carbs
- 78g
- Fat
- 12g
- Fiber
- 6g
- Sodium
- 83mg
Method
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