Honey Mustard Cobb Salad with Tomato, Avocado, Bacon, Egg & Feta
- Time
- 20 min
- Serves
- 4
- Style
- Default
Ingredients
- 2avocados
- 8 slicesbacon
- 1 (4 oz) pkgcrumbled feta cheese
- 1 pintgrape tomatoes
- 4hard-cooked eggs, peeled
- ½ cuphoney mustard dressing
- 4 heartsromaine hearts
Cookware
- chef's knife
- colander
- cutting board
- measuring cups
- nonstick skillet
- slotted spoon
- stirring spoon
Per serving
- Calories
- 707
- Protein
- 21g
- Carbs
- 24g
- Fat
- 60g
- Fiber
- 10g
- Sodium
- 857mg
Method
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