Winter Panzanella Salad with Butternut Squash & Apples
- Time
- 45 min
- Serves
- 4
- Style
- Classic
Ingredients
- 2 smallbutternut squash
- 2Gala apples
- 4 clovesgarlic
- 2 buncheskale
- 1 ozParmesan cheese
- ½ cuppumpkin seeds
- 2shallots
- 2whole grain buns or rolls
- balsamic vinegar
- black pepper
- butter, unsalted
- cumin, ground
- extra virgin olive oil
- pure maple syrup
- sage, dried
- salt
Cookware
- baking sheet pan
- chef's knife
- cutting board
- garlic press (optional)
- measuring cups
- measuring spoons
- mixing bowls
- salad spinner (optional)
- spatula
- stainless steel or cast iron skillet
- vegetable peeler
- whisk or fork
Per serving
- Calories
- 733
- Protein
- 15g
- Carbs
- 64g
- Fat
- 51g
- Fiber
- 14g
- Sodium
- 157mg
Method
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