Chicken Tenders with Honey Mustard Dip & Roasted Green Beans
- Time
- 40 min
- Serves
- 4
- Style
- Paleo
Ingredients
- 1 lbchicken breasts, boneless skinless
- 2eggs
- 6 clovesgarlic
- 2 lbgreen beans
- ½ cupshredded unsweetened coconut
- almond meal/flour
- avocado oil mayonnaise
- black pepper
- Dijon mustard
- extra virgin olive oil
- garlic powder
- honey
- paprika
- salt
Cookware
- baking sheet pan
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- measuring cups
- measuring spoons
- mixing bowls
- oven mitts
- tongs
- whisk or fork
Per serving
- Calories
- 778
- Protein
- 39g
- Carbs
- 35g
- Fat
- 58g
- Fiber
- 11g
- Sodium
- 318mg
Method
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