Greek Salad Bowl with Tzatziki & Baked Meatballs
- Time
- 35 min
- Serves
- 4
- Style
- Keto
Ingredients
- ½ (4 oz) pkgcrumbled feta cheese
- 2eggs
- 1English cucumber
- ½ small bunchfresh dill
- 4 clovesgarlic
- 1 pintgrape tomatoes
- 1green bell pepper
- ½ small bunchItalian (flat-leaf) parsley
- ¼ cupKalamata olives, pitted
- 1 ½ lblean ground beef
- 1lemon
- ⅔ cupplain Greek yogurt
- 3shallots
- black pepper
- extra virgin olive oil
- oregano, dried
- salt
Cookware
- baking dish
- chef's knife
- citrus juicer (optional)
- colander
- cutting board
- garlic press (optional)
- grater (optional)
- measuring cups
- measuring spoons
- mixing bowls
- oven mitts
- stirring spoon
Per serving
- Calories
- 652
- Protein
- 43g
- Carbs
- 16g
- Fat
- 46g
- Fiber
- 4g
- Sodium
- 449mg
Method
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