Spicy Turkey Meatballs with Peanut-Broccoli Slaw & Rice
- Time
- 35 min
- Serves
- 4
- Style
- Default
Ingredients
- 1 cupbasmati rice
- 1 (12 oz) pkgbroccoli slaw
- 2eggs
- 6 clovesgarlic
- 2 (1 inch) piecesginger root
- 1 ½ lbground turkey
- black pepper
- chili-garlic sauce
- extra virgin olive oil
- garlic powder
- honey
- natural peanut butter
- onion powder
- panko bread crumbs
- rice vinegar
- salt
- sesame seeds
- soy sauce
- toasted sesame oil
Cookware
- baking dish
- chef's knife
- colander
- cutting board
- garlic press (optional)
- grater (optional)
- measuring cups
- measuring spoons
- medium saucepan
- mixing bowls
- oven mitts
- small saucepan
- stirring spoon
- tongs
- whisk or fork
Per serving
- Calories
- 715
- Protein
- 48g
- Carbs
- 60g
- Fat
- 32g
- Fiber
- 5g
- Sodium
- 216mg
Method
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